16 OZThe Kamut grain is an ancestor of modern drum wheat. It has an intense flavor reminiscent of fresh bread. Kamut is larger than common wheat. Nutritionally, it is a powerhouse: it provides 20-40% more protein, up to four times the selenium (approximately 50% of the average daily RDA) and more vitamins, minerals and amino acids than durum wheat. It is easily digestible. The brand “Selezione Monograno Valentino Felicetti” is the result of a continuous effort to find those authentic wheats, whose full, pure flavor can be appreciated. This product is for chefs and connoisseurs around the world, who would like to bring a unique and outstanding specialty to their table.
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